Our StoryA SOUTHERN CALIFORNIA
TRADITION

Since 1976, Tom's Jr. has been a staple of Southern California's food scene. What started as a single burger stand has grown into a beloved chain known for serving real food made with real ingredients — no shortcuts, no compromises.

Every burger is flame-grilled fresh to order. Every tortilla is warmed on the grill. Every plate is made with the same care and pride that started it all nearly 50 years ago.

From our signature burgers to our authentic Mexican food and morning breakfast, we've stayed true to what matters: fresh ingredients, generous portions, and prices that won't break the bank.